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Slide 1
FEATURED RECIPE
DECADENT SALTED CARAMEL CHOCOLATE SOUFFLÉ
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SASKO FRENCH TOAST CASSEROLE WITH BROWN SUGAR CARAMEL AND BANANA

45 mins

Serves 6 - 8

SASKO KOTA INSPIRED TOASTED SANDWICH

30 min

Serves 2

SASKO SESAME CRUMBED CHICKEN STRIPS WITH A SWEET ORANGE DIPPING

1 hour

Serves 4

SASKO CITRUS CAKE WITH MARMALADE GLAZE

1 hour

Serves 6-8

SASKO SPICED CINNAMON ROLLS

35 min

Serves 8

SASKO SPINACH FETA AND CUMIN CRUSTY BREAD

1 hour

Serves 4-6

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